Sustakon® FG natural
PK
natural
rod
Characteristics
- Good resilience
- FDA compliant
- 10/2011/EU compliant
- High abrasion resistance
Industries
Food Industry
Variants
Technical Specifications Sustakon® FG natural
| Test Method | Unit | Guideline Value | |
|---|---|---|---|
| Density | DIN EN ISO 1183-1 | g / cm3 | 1,25 |
| Water absorption | DIN EN ISO 62 | % | 0,4 |
| Flammability (Thickness 3 mm / 6 mm) | UL 94 | HB / HB |
| Test Method | Unit | Guideline Value | |
|---|---|---|---|
| Yield stress | DIN EN ISO 527 | MPa | 70 |
| Elongation at break | DIN EN ISO 527 | % | 70 |
| Tensile modulus of elasticity | DIN EN ISO 527 | MPa | 1700 |
| Notched impact strength | DIN EN ISO 179 | kJ / m2 | 12 |
| Shore hardness | DIN EN ISO 868 | scale D | 78 |
| Test Method | Unit | Guideline Value | |
|---|---|---|---|
| Melting temperature | ISO 11357-3 | °C | 225 |
| Coefficient of linear thermal expansion | DIN 53752 | 10-6 / K | 110 |
| Service temperature, long term | Average | °C | -30 … 100 |
| Service temperature, short term (max.) | Average | °C | 150 |
| Heat deflection temperature | DIN EN ISO 75, Verf. A, HDT | °C | 83 |
| Test Method | Unit | Guideline Value | |
|---|---|---|---|
| Volume resistivity | DIN EN 62631-3-1 | Ω * cm | 1013 |
| Surface resistivity | DIN EN 62631-3-2 | Ω | 1013 |
