Safe and efficient food production

Whether it's meat, fish, baked goods or confectionery, the majority of our food today is produced using industrial equipment. High production volumes go hand in hand with safety. That's why operators want to increase the useful life of their production facilities and shorten maintenance times. And that in turn presents designers with the challenge of developing efficient systems that are both reliable and dependable even under high loads. Regulations on hygiene and safety also need to be considered. We support you with our materials.

Proven areas of application for our plastics in the food industry include:

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